Heaton Moor Menu

Appetisers

Bread board (v)

£4.5

Marinated olives (v)

£4

Padron peppers, saffron mayo (v)

£4.5

Garlic bread (v)

£4

Crispy black pudding, mustard mayo (v)

£4.5

To start

Smoked fish pâté, chutney, toast

£7.5

Crab gratin, toasted sourdough

£8.5

Smoked haddock onion bhaji, spiced cauliflower, pickled cucumber, mango, raita

£7.5

Potted shrimps, apple, fennel, seeded brown bloomer

£10.5

Seabass fillet, scallops, Thai sweet potato purée, pak choi, chilli basil dressing

£13

Tempura mackerel, grenobloise, pea purée, crème fraîche, crispy shallots

£7.5

Bang bang roasted cauliflower, toasted sesame slaw, spring onion, coriander dressing (v)

£7.5

Mains

Beer battered haddock, thick cut chips, mushy peas, tartare sauce

£14.5

Sea trout, mustard mash, greens, crispy samphire, tarragon cream

£20

Roast cod, crushed new potato and smoked applewood cake, pancetta, silver skins, red wine sauce

£21

Swordfish Massaman, sweet potato, chickpeas, panko-crumbed prawn fritter

£22.5

Halibut, dauphinoise potatoes, spinach, red pepper coulis

£24.5

Filo parcel – roasted leeks, mushrooms, potatoes, spiced tomato sauce (v)

£14.5

8oz ribeye steak, chips, mushroom, tomato, peppercorn sauce

£23.5

Whole catch

Bream

£12.5

Lemon sole

£20

Market fish

market price

Sauces

Red pepper coulis

£2.5

Tarragon cream

£2.5

Massaman curry

£2.5

Shells

Mussels

starter £7.5/main course £12

…mariniere or Thai

Grilled tiger prawns

three £7/six £13/nine £18.5

…simply with olive oil
…with lemon, garlic and parsley butter

Atlantic oysters

three £7.5

…natural
…shallot and red wine vinegar
…horseradish creme fraiche

Grilled lobster

half £25/full £49.5

…simply with olive oil
…lemon, garlic and parsley butter

Tempura king prawns with salt and pepper squid

£14.5

…wasabi lime mayo

Sharers

Shellfish Sharer

£45

grilled half lobster, tiger prawns with lemon, garlic and parsley butter, mussels, served with warm crusty bread

Taste of The Sea

£30

fish pâté, prawn cocktail, smoked salmon, salt and pepper squid, anchovy wrapped olives, Thai coconut king prawns, haddock goujons with tartare sauce, dips, bread

Our signature seafood platter

£50

fish pâté, prawn cocktail, smoked salmon, blanchbait, oysters, salt and pepper squid, anchovy wrapped olives, mussels, grilled tiger prawns, potted shrimps, dips, bread

Sides

Fries

£3.5

Fries with parmesan and truffle

£4.5

Thick cut chips

£3.5

Courgette fritters with sweet chilli and basil

£4.5

Garlic and herb new potatoes

£4

Tomato, roast lemon, spinach, red onion and basil salad

£4

Roasted vegetables

£4

Samphire, spinach and peas

£4

Please also see special boards

  • (v) vegetarian – if you have any allergies, please just ask us about ingredients and preparation
  • due to the fresh nature of the products all dishes are subject to availability
  • children’s menu available
  • please note – for parties of 6 or more there will be a 10% discretionary service charge

Lunch Menu served between 12pm-4pm

Small plates £5 each or 3 for £14

 

Blanchbait, tartare sauce, lemon

Crab salad

Smoked fish pâté, cucumber and apple, toast

Tempura prawns, sweet chilli basil

Salt and pepper squid

Prawn cocktail

Bruschetta (v)

Smoked salmon

Haddock goujons

 

Larger plates £10 each

 

Mussels and fries (mariniere or Thai)

Thai curried king prawns, samphire, crispy noodles (Also available vegetarian)

Pan-fried bream, crushed new potatoes, greens, white wine cream

Linguine with smoked salmon, tomatoes, dill cream

Tandoori salmon fishcake, salad, fries

Fish burger…beer-battered haddock, crushed peas, baby gem, tartare